{"id":507,"date":"2025-08-23T07:09:47","date_gmt":"2025-08-23T07:09:47","guid":{"rendered":"https:\/\/amrutspices.com\/demo\/?post_type=product&#038;p=507"},"modified":"2025-08-23T07:09:47","modified_gmt":"2025-08-23T07:09:47","slug":"sambar-masala","status":"publish","type":"product","link":"https:\/\/amrutspices.com\/demo\/product\/sambar-masala\/","title":{"rendered":"Sambar Masala"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Amrut Sambar Masala gives an authentic South Indian sambar flavor and aroma to your homemade version of the delicacy.<\/p>\n<p>Recipe<br \/>\nBoil soaked tur dal with turmeric, salt, and pieces of drumstick, brinjal, pumpkin, carrots, and onions. Add 2 tbsp of thick tamarind juice, and chili powder. Add 1 tbsp of Amrut sambar masala. Bring it to a simmer. Temper with mustard seeds, curry leaves, and hing. Serve hot with idli and wada. It can also be consumed with rice.<\/p>\n<p>Box:   20g, 50g<\/p>\n<p>QUICK  ENQUIRY<\/p>\n","protected":false},"featured_media":414,"comment_status":"open","ping_status":"closed","template":"","meta":{"inline_featured_image":false},"product_brand":[],"product_cat":[28,45],"product_tag":[],"class_list":{"0":"post-507","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-all-products","7":"product_cat-blended","9":"first","10":"instock","11":"shipping-taxable","12":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Sambar Masala - Amrut Spices<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/amrutspices.com\/demo\/product\/sambar-masala\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sambar Masala - Amrut Spices\" \/>\n<meta property=\"og:description\" content=\"Amrut Sambar Masala gives an authentic South Indian sambar flavor and aroma to your homemade version of the delicacy.  Recipe Boil soaked tur dal with turmeric, salt, and pieces of drumstick, brinjal, pumpkin, carrots, and onions. Add 2 tbsp of thick tamarind juice, and chili powder. Add 1 tbsp of Amrut sambar masala. Bring it to a simmer. Temper with mustard seeds, curry leaves, and hing. Serve hot with idli and wada. It can also be consumed with rice.  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