Egg Curry Masala

Amrut egg curry masala contains a flavorful and complex blend of more than 10 spices that deliver the luscious taste of egg curry.

Recipe

Boil 6 eggs and cut them in halves. Stir fry onions, tomatoes, ginger-garlic paste, turmeric powder, coriander powder, and Amrut egg masala. Cook well till brown. Add water and bring the mixture to a boil. After it settles completely, add the eggs.

Box:  20g